MOTHERDOUGH opens a new home in Jonkershoek
Nestled in the serene Jonkershoek mountains, where the hum of cyclists echoes on gravel roads, a delightful creation is underway. Motherdough, an artisanal bakery specializing in natural fermentation and traditional Italian techniques, is opening a new panetteria. Co-founders Lance Littlefield and Willem van Schalkwyk are set to bring their renowned sourdough breads and famous grilled […]
Ocaso: Johannesburg’s Premier Mexican Dining Destination
Ocaso, a captivating Mexican-inspired venue in Oxford Parks, Johannesburg, where sun-soaked afternoons and enchanting evenings come alive.
The Peach Hotel and the Pot Luck Club
This summer, The Peech Hotel and The Pot Luck Club are bringing two irresistible new summer experiences to Johannesburg blending sunshine, great food, endless drinks and live entertainment in one of the city’s most stylish settings. What better way to enjoy these warm evenings than at The Peech Hotel’s Summer Sundowner Sessions. From Thursday to Saturday […]
Experience the Revitalized Pot Luck Club: Cape Town’s Premier Dining Destination
Revitalized and ready for summer, The Pot Luck Club redefines dining in Cape Town. A decade after pioneering small-plate dining, chef Luke Dale Roberts unveils stunning new interiors, enhancing the bold Asian-inspired flavors and breathtaking views that have made this restaurant a culinary destination. Founded in 2012 by acclaimed chef Luke Dale Roberts, The Pot […]
Alto Wine Estate Celebrates 100 Years of Winemaking with a Special Autumn Lunch and Wine Tasting
Alto Wine Estate proudly marks 100 years of exceptional winemaking with a festive autumn lunch and wine tasting event. Afribeing was invited to join this monumental celebration.
Discover South Africa’s Oldest Spirit: The Revamped SA Brandy Route
The South African Brandy Foundation (SABF) is excited to announce the relaunch of the SA Brandy Route, offering a fresh way to explore South Africa’s rich brandy heritage. With new digital tools for planning your journey, locals, tourists, and brandy enthusiasts can now experience an array of distilleries, tasting rooms, and vibrant urban hubs, all […]
Bosjes Farm Honours The Breedekloof with a New Range Of Bespoke Wine
BOSJES Farm has established itself as a must visit destination in the Western Cape. From the curvaceous white roof of the glass-walled BOSJES Kapel (chapel) to the inspired country-style cuisine in the BOSJES Kombuis, this family-owned estate beneath the Waaihoek Mountains has become synonymous with heritage, style and a joyous celebration of the good things in life.
A Celebration of Culinary Excellence at Delaire Graff Estate
Delaire Graff Estate vividly showcases why it captivates locals and global wine, food, and art enthusiasts alike.